News and Articles

Build Customer Relationships in 3 Seconds

February 26th, 2018|Comments Off on Build Customer Relationships in 3 Seconds

DISCLAIMER: The suggested language improvement covered here may (at first) seem way too simple to have a major, positive impact on your business. Trust me, it will... * * * If we agree that building [...]

The Art of the Menu

June 5th, 2017|Comments Off on The Art of the Menu

Allison recently did a seminar for area restaurant and hospitality professionals titled "The Art of the Menu." This two hour session covered menu mix, food cost, and design tips to help restaurants improve the guest [...]

Say My Name, Say My Name

December 16th, 2016|Comments Off on Say My Name, Say My Name

It’s important to focus on the basics of customer service in the hospitality industry. One simple skill that should be part of every training structure is what I like to call Guest and Employee Name [...]

Stop Using This Common Phrase Immediately!

May 12th, 2016|Comments Off on Stop Using This Common Phrase Immediately!

This seemingly harmless phrase ruins relationships, derails sales, and pours gasoline on already inflamed customer service situations: "Like I said..." Think about it for a moment -- you've just asked for something that's important to [...]

3 Essential Sales Skills — A Customer’s View

March 15th, 2016|Comments Off on 3 Essential Sales Skills — A Customer’s View

What's more fun than having your furnace conk out right in the middle of winter? Lots of things, like... going to the dentist, long division, or even watching curling on TV (actually, I do like [...]

“I’m sorry for helping you.”

December 29th, 2015|Comments Off on “I’m sorry for helping you.”

I find it next to impossible to turn off my communication radar. It's like the Terminator's HUD, but instead of identifying threats and targets, it auto-analyzes communication structures and how challenges, situations, and relationships are [...]

The Art of the Smile

December 7th, 2015|Comments Off on The Art of the Smile

It's funny how the little things -- the simple, often-overlooked things -- can make or break a dining experience. More specifically, losing focus on the little things can risk permanently ruining guest relationships. Not only [...]

Welcome to the Re-Brand

December 2nd, 2015|Comments Off on Welcome to the Re-Brand

Breathing life into our client's brands is what we love to do. So it feels kind of strange to do it with our own brand. Giving an 11-year-old company a fresh paint job has been [...]